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Research data . Dataset . 2018
Supplementary data for the article: Guzelmeric, E.; Ristivojević, P.; Trifković, J.; Dastan, T.; Yilmaz, O.; Cengiz, O.; Yesilada, E. Authentication of Turkish Propolis through HPTLC Fingerprints Combined with Multivariate Analysis and Palynological Data and Their Comparative Antioxidant Activity. LWT - Food Science and Technology 2018, 87, 23–32. https://doi.org/10.1016/j.lwt.2017.08.060
Guzelmeric, Etil; Ristivojević, Petar; Trifković, Jelena; Dastan, Tugce; Yilmaz, Ozlem; Cengiz, Ozlem; Yesilada, Erdem;
Guzelmeric, Etil; Ristivojević, Petar; Trifković, Jelena; Dastan, Tugce; Yilmaz, Ozlem; Cengiz, Ozlem; Yesilada, Erdem;
Open Access
handle: 21.15107/rcub_cherry_2990
Published: 01 Jan 2018
Publisher: Elsevier Science Bv, Amsterdam
Country: Serbia
Abstract
Supplementary data for: [https://doi.org/10.1016/j.lwt.2017.08.060] Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/2552] Related to accepted version: [http://cherry.chem.bg.ac.rs/handle/123456789/2989]
Subjects
High performance thin-layer, Antioxidant activity, chromatography (HPTLC), Chemometrics, Propolis, Palynological analysis
High performance thin-layer, Antioxidant activity, chromatography (HPTLC), Chemometrics, Propolis, Palynological analysis
Related Organizations
- ASTER
- Aster Italy
- ASTER Canada
- University of Belgrade Serbia
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Funded by
MESTD| Structure-properties relationships of natural and synthetic molecules and their metal complexes
Project
- Funder: Ministry of Education, Science and Technological Development of Republic of Serbia (MESTD)
- Project Code: 172017
- Funding stream: Basic Research (BR or ON)
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Supplementary data for: [https://doi.org/10.1016/j.lwt.2017.08.060] Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/2552] Related to accepted version: [http://cherry.chem.bg.ac.rs/handle/123456789/2989]