research product . Other ORP type . 2011

Terroir

Barkley, Solomon; Costa, Kriston; Kramer, Emily; Pantaleo, Adam; Rosati, Dora; Bagg, Julianne; Gupta, Prateek; Simmonds, Joshua; Yee, Yohan; Koykka, Cody; ...
Open Access English
  • Published: 01 Jan 2011
  • Publisher: Integrated Science Program
  • Country: Canada
Abstract
This Publication is written by members of the ISCI 3A12 class of 2011 Working in small groups, students in ISCI 3A12 examined the science behind wine making, from the art of viticulture to its eventual consumption by the public. Students performed literature-based reviews and original research in order to understand the wine industry and its complexity; including the environmental requirements and consequences of winemaking, the short- and long-term health effects of drinking wine, and what factors contribute to the quality, aroma, and taste of wine. This research was formatted to resemble a publicly accessible scientific article, and compiled to create each Vin...
Subjects
free text keywords: Wine, Winemaking, Niagara, Viticulture, Climate Change, Antioxidants
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MacSphere
Other ORP type . 2011
Provider: MacSphere
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