Pengaruh Pemberian Pakan Berbasis Hasil Samping Ubi Kayu Klon Terhadap Karkas Dan Non Karkas Domba Jantan Lokal Lepas Sapih

This study aims to determine the complete feed byproduct utilization of cassava clones on carcass weight and carcass weight of non- local male sheep weaning. The experiment was conducted at the Laboratory of Animal Biology Animal Husbandry Program Faculty of Agriculture, University of North Sumatra in September to December 2013 using 12 local male lambs with an average weaning weight of 7.75 ± 1.75 kg. The design used in the study was a completely randomized design ( CRD ) with 3 treatments and 4 replications. Treatment consists of P1 : 100 % forage feeding, P2 : feeding forage complete 50 % + 50 %, P3 : peberian 100 % complete feed. The parameters studied were carcass weight, carcass percentage, fat percentage, carcass weight and percentage of non non carcass . The results showed the average carcass weight ( g , ) P1 : 3161 , P2 : 3826 , and P3 : 4075 . Mean percentage of carcass ( % ) P1 : 45.24 , P2 : 45.69 , P3 ; 45.14 sub -cutaneous fat 3.04, 2.97 ,3.41 fat and kidney P1 pelpis 00:03, 00:13 P2,P3 averaging 00:18 percentage of non- carcass P1 : P2 3899.25 ; P3 4540.50 ;5004.75 54.74 percentage non carcass P1:5 4.31 P2:54.86 The results of the analysis of the statistical analysis showed a byproduct utilization of cassava as animal feed sheep clones showed significant P > 0.5 against the weight of Kakas and not addressing the real effect on non- carcass weight P < 0.05 . Feeding complete byproduct of cassava clones positive effect on carcass growth but has no effect on non- carcass . 090306047